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Parkin or perkin is a gingerbread cake traditionally made with oatmeal and black treacle , [1] which originated in northern England. Often associated with Yorkshire , particularly the Leeds area, [2] it is very widespread and popular elsewhere, notably in Lancashire. Parkin is baked to a hard cake but with resting becomes moist and even sometimes sticky. In Hull and East Yorkshire, it has a drier, more biscuit-like texture than in other areas. Parkin is traditionally eaten on Guy Fawkes Night , [3] 5 November, but is also enjoyed throughout the winter months.

It is baked commercially throughout Yorkshire, but is mainly a domestic product in other areas. The origin of the word parkin is unknown. The first published dated reference to parkin was collected from from the West Yorkshire Quarter Sessions when Anne Whittaker was accused of stealing oatmeal to make parkin.

The Lancashire weaver Tim Bobbin describes tharf cake in , and this is recognisable as a parkin. When Arthur, to make their hearts merry Brought ales and parkin and perry.

The tharf cake is of ancient Teutonic origin, as tharf or theorf meant unleavened, un-fermented, solid tough or sodden in Old English.

John Wycliffe in his translation of the Bible in Mark Ch. Parkin is virtually unknown south of the Humber. It is eaten in an area where oats were the staple grain for the poor, rather than wheat. It is closely related to tharf cake — an unsweetened cake cooked on a griddle rather than baked. For festive occasions, the cake would be sweetened with honey. In the seventeenth century about sugar started to be imported from Barbados, [b] and molasses was a by-product of the refining process.

Molasses was first used by apothecaries; to make a medicine theriaca , from which name the word treacle is derived. In Northern Europe honey was used as a medicine, for festive cakes and making mead; before sweetness was not a characteristic of everyday food. Honey cakes had a special festive significance. They were baked to be hard, but after storage for a couple of weeks they regained their moisture becoming soft and even sticky.

Molasses has the hygroscopic property. German Lebkuchen and Pfefferkuchen were other examples of hygroscopic holiday ginger-breads. They too were baked hard in summer and allowed to moisten for consumption at Christmas. Though parkin and tharf cake appear to be synonymous, all parkins generally were sweet tharf cakes.

Parkin and tharf cake were used interchangeably in Lancashire and South Yorkshire until Over the years the recipe and taste of these cakes have changed considerably. It was the food of the poor. Ovens were rare in the houses of the poor, and they generally had no access to public bakers before the s, so cooked cakes on griddles or bakestones on an open fire. Jennifer Stead, in her study Prodigal Frugality , identifies the link between Guy Fawkes and parkin as the bonfire.

Little Lent and the forty-day fast until Christmas, started at Martinmas. On All Souls Day soul cakes were baked. The Martinmas fair was important being the traditional day when cattle were bought and sold, and servants were hired for the following year. It was also the date that cattle were slaughtered and salted to preserve them for the winter and for general feasting and dancing. The Celtic festival of Samain , [c] the festival of the dead on 1 November was celebrated with special cakes and bonfires.

It was Christianised into All Hallows by the church in A. When Guy Fawkes in gave the English church a reason to celebrate with a bonfire, the tradition was adopted under the new name, just four days later on 5 November. In the nineteenth century , parkin and treacle toffee with potatoes baked in the fire had become the traditional foods of Guy Fawkes Night, and in Leeds, November 5 became known as Parkin Night.

The principal ingredients of a Yorkshire parkin are oatmeal, flour , black treacle similar to molasses , fat traditionally lard , but modern recipes use butter, margarine or rapeseed oil , and ginger. Oatmeal and treacle are generally considered distinctive features of Yorkshire parkin, whilst Lancashire Parkin is baked using golden syrup and extra sugar.

The flour used in parkin in England is self-raising, containing a small amount of chemical leavening agent. If this is not available, or if the proportion of oatmeal is high, it is essential to add a leavening agent, e. One of the key features of parkin is that it retains its texture well. It is baked to be hard, but after storing in a sealed tin or box for several days, it becomes soft again, the texture that is intended.

From Wikipedia, the free encyclopedia. For other uses, see Parkin disambiguation. Heavy Words Lightly Thrown: The Reason Behind Rhyme. Retrieved 21 May The dialect of Craven.

Devil's food cake Gooey butter cake Pound cake. Utilis Coquinario The Forme of Cury c. Retrieved from " https: British cakes Yorkshire cuisine English cuisine Northern England. All articles with unsourced statements Articles with unsourced statements from October Views Read Edit View history. This page was last edited on 21 October , at By using this site, you agree to the Terms of Use and Privacy Policy.

Northern England — Lancashire , Yorkshire. Flour , oatmeal , molasses , ginger , lard or butter. Exemplars Michel Roux Jr.

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Twenty-eight-day aged beef is good. Except that, for certain chefs, enough is never enough. What happens if you age beef for 60 or 90 days, they ask? How magical would that meat be? And then they do it. Which explains why we are now in the midst of an international steak-based arms race — one which the Dallas Chop House may have already won over in Texas, after it served a and no, this is not a typo day aged steak last year.

Its latest day aged rib should go on sale on Friday. In Cumbria, James Cross is also pushing beef boundaries. As standard, his Ambleside restaurant, Lake Road Kitchen, serves steaks aged for 90 to days, at which point: The Copenhagen restaurant would hang whole carcasses of year-old retired dairy cows for six months. In his kitchen, Cross strokes a striploin, revealing the mould blooms on the exterior fat, which add further character.

We begin on the nursery slopes, tasting a day steak. Sweet, yielding and flavoursome, its buttery fat already packs a distinct blue cheese flavour a classic steak combination. Cross is less impressed. At 99 days, you can taste what he means. It also bursts with flavour. Musky blue cheese notes run throughout the meat via its marbling, but without dominating its natural beefy character. The exterior fat is mineral, flinty.

Should be considered rasitsim. Looks like someone ripped it out and tried to stuff it back in, and who takes a nude in the position? I think its beautiful. She might be a bitch, but the again all females are sooner or later and that is a fact of life. It is a necessary evil, this world would be real boring without women. I really liked Hope Solo till i saw her pussy. I would definitely still fuck. She has a nice little piece. She just has large lips.

Every vagina is different. If she was your girl?? I know i would be. Luv those big lips; sooo much to chew on. This is what a woman really looks like.

Ditch the unreal expectations of woman you obviously have. What are you talking about? That sphincter is as tight as can be. There is nothing about her ass that would hint at a history of regular anal sex. I know this place is anonymous and allows for stupid stuff to be posted. But some of you dudes are just outing yourselves as pubescent virgins. You, however, can only be assumed to have zero experience whatsoever. Actually no, it looks like she has definitely done some anal before.

He asshole is a little puffy and purple, beginning stages of hemorrhoids. She has definitely done anal before. Her labia has nothing to do with being fucked any amount of times. I had a couple of girlfriends back in high school that had large labia. And they will get longer as a woman ages, but nothing your dick does to a vagina changes it.

As for the trying to say her ass has been destroyed… shut the fuck up. You can get hemorrhoids from all sorts of physical activity and even get them from having a job where you sit for long periods of time. They have no clue about a woman. My chicks pussy lips dont hang like that. That ass look amazing That pussy would be okay if she kept it Brazilian style! But pussy is pussy I get it every night.

You know how I know you are either gay, had sex with three different girls tops, or are a virgin 12 year old with no actual experience, and not anything other than those 3 categories?

Solo for hours, if not days on end. Pleasing her and enjoying himself in the process of giving lots of orgasms. Really are you fucking kidding me right now, just because you are a complete faggit and take it in the ass all the time you think that pussy is GROSS, really what the fuck, you fucking queer. How can a guy be gay if he wants to fuck a girl in the butt? They just usually have it waxed. I gotta say, this is really revealing. The camera is literally up in there.

LOL she obviously does Anal and takes it up her ass. That anus is stretched and she probably toys with it and sticks dildos in there. She likes cocks in the ass I bet. It helps her acheive orgasm while a giant dick is rubbing against her vaginal wall through her tight tight asshole. Says the guy who expects that but probably makes no effort to trim himself. Ummm… every girl i have ever been with, even the first one 11 years ago in high school, shaved their asses. What kind of weirdo would call this gross?

I would taste every inch of this beautiful, sexy athlete. That is only because you never get laid so ANY female is good for you. If you were packing more than 5 inches, you might understand why some of us like our ladies a little looser. Now I know why Hope is so pissed about these pictures. She looks like she has been taking trains on all access points. Looks like she got fisted by King Kong.

I guess thats the result of BBC wrecking her pussy and ass. She has the nastiest in a good way pics I have ever seen from any celeb. Let that be a lesson to all the coal burners out there. That is what happens when you take too much nigga cock you are left with nasty twats. Well, i dont know about you people, but i will literally eat that pussy and bang her.

With that shape, i believe she likes to do it rough. Everyone should just email this slut and tell her to keep her meat locker trimmed for all of those bitches in lockup she will meet soon. I admit her pussy looks like it was gnawed at by a rat however I would eat her out. Then lick her pussy juice off of my dick.

Look at the birthmarks on her left boob. This says part one. I have a feeling there may be video clips due to the close up nature of some of the photos. Her vag looks like someone set off a grenade behind the deli counter. Why is there a picture of Jennifer Lawrence in her blue jean shorts in the middle of this Hope Solo post?

In several pictures she is playing with herself, thus Hope solo…. What the heck is wrong with her arm in all of the mirrored photos?! They look like friggin huge cigarette burns…. Reminds me of a car I saw get a flat tire that blew up to shreds while driving on the It made an awful flopping sounds as it pulled off of the side of the road.

Well, now we know the kind of view we would get if we were ever down there performing oral on her. She left absolutely nothing to the imagination. I kinda feel bad for her, as she was obviously curious about her body and how it looks….

Uuuuuu… Ke rika panocha tiene y su chimuelo mmm… Cin ganas d darle umas mamadas en. Ke sexys fotos me. That pussy is disgusting, seriously. Go ahead and say bad things about a pussy that is way out of your league. Do you see any warts or thick mucous? She was just born with larger lips. Also, her phone was hacked!

Large inner labia is great, i love it. The thing is, her labia seem too much wide apart, like if she were masturbating with a big dildo just before taking the pics. If that is the case, ok. If not, it is not good. Are you using javascript?

Oh I can even imagine that her asshole is moving! Solo has a delicious,beautiful ass and i wanna slap it. I believe my girl I really love will not be in her right mind to do this. Hope Solo one of the beautiful soccer player in the world and highly respected will not put her naked pictures out like this, sometime did this, please your leave my love alone.

I not care someone did this to Hope Solo, I still love her with all my heart. From now know who you will go around. Hope I want to married you. My ex gf had the tightest and prettiest pussy, but after I ran through it for an hour it looked beat up. Not that bad, but comparable. So just shut it. It looks angry and scared at the same time. But none of them looked this gross. This is a fine example of what I like to call sloppy seconds. I kind of feel sorry for dudes now.

And can understand the gay ones a bit more. To me, it just seems the result of bad lighting, amateur photography and cognizance of being alone — not having occasion to employ methods to enhance appearance. I thought Hope Solo was hot until I seen her naked. Her pussy is disgusting, I would never lick it an im not even sure if I would fuck it. Damn you can tell that big tall brotha who used to play in the NFL has been destroying her pussy and ass hole. I still love me some Hope with her fine ass.

That pussy and ass look so abused. Her pussy is in the same shape as my wifes. I happen to love how loose her hole is! Its so refreshing to see a real vagina and not a medically altered or photoshopped pussy. And some straight women. No one here has ever seen gaping pussy porn?

News Corp is a network of leading companies in the worlds of diversified media, news, education, and information services. As America's most fearless purveyor of "truthiness," Stephen Colbert shines a light on ego-driven punditry, moral hypocrisy and government . Lamb, hogget and mutton are the meat of domestic sheep (species Ovis aries) at different ages.. A sheep in its first year is called a lamb, and its meat is also called lamb. The meat of a juvenile sheep older than one year is hogget; outside the USA this is also a term for the living animal. The meat of an adult sheep is mutton, a term only used for the meat, .